Cauliflower Pizza! Pepperoni Jalapeño & BBQ Chicken!

This is one of my go to dinners and I think I have finally mastered the crust. The first time I made this it was super crumbly and you could not pick it up like a normal pizza. The trick is a little flour. You don’t have to add it or you could use less…

Shrimp Po’boys!

The first time I had a shrimp po’boy was in Louisiana visiting my now husbands family for the first time. There was actually a lot of firsts when it came to food on that trip, shrimp po’boys being one of them! Before trying it I kept thinking fried shrimp on bread sounded….interesting. Ross insisted it…

Vegan Mac & Cheese

I have always wanted to try making this. Whenever I see pictures of it online it always amazes how much it looks like cheese. I knew my biggest critic was going to be my husband and he really enjoyed this. Let’s be honest, it doesn’t taste exactly like mac & cheese. If you’re going into…

Blueberry Protein Donuts!

These are such a yummy treat. They are sweet, cakey, and the best texture. They also have the craziest macros EVER! {Macros listed at the end of the recipe, I will give you a hint they are under 100 calories}. These donuts are so easy. Trust me, I get very impatient when baking and if…

Jerk Chicken and Zucchini Quinoa

This is one of my favorite chicken recipes if not my favorite. The first time I had jerk chicken was on the side of the rode in Jamaica when I was 17 and I never forgot about it after that. This is my take on jerk chicken using a dry rub. Traditionally you are supposed…

Flank Steak, Broccoli & Mushroom Teriyaki Bowls

  My husbands favorite food is by far Asian food. If we are ever ordering in and I ask him what he wants I always know what he is going to say. This is super simple and is such a quick recipe. What you will need: 16oz flank steak Teriyaki sauce {I used low sodium…

Cashew Milk

My favorite non dairy milk is by far cashew milk. I do like almond milk but it has a very distinct almond flavor to me whereas the cashew milk does not. This is the easiest thing to do and tastes so much better than store bought in my opinion. Here is what you will need:…

Jalapeño & Green Chile Chicken Enchiladas

These enchiladas are sooo good and by no means healthy but I did sub some of the unhealthier options with lower fat/carb options. My husband said these are the best enchiladas I have ever made and I have made a lot of enchiladas. I make mine pretty spicy so if you or someone in your family…

Seared Salmon & Coconut Cream Rainbow Chard

This is one of my favorite dinners to make and it is so quick and easy. This takes me maybe 20 minutes. Here is what you will need: Salmon {I buy the frozen center cut alaskan salmon from Costco} 1 bundle of rainbow chard 1 white onion 1 can of full fat coconut milk Ghee…

Rustic Ratatouille

Ever since I saw the Disney movie Ratatouille I have been dying to make this. One of the best ratatouilles I have ever had was from Mariposa in Sedona, AZ. If you ever get a chance to go there you have to try it. My recipe is a little less traditional but sooo yummy. Heres…